Sugar Ham

The Sugar Ham Country Plate is a true Southern classic that has delighted guests for decades. Served as part of the Country Plates & Classic Combos lineup, this sweet-cured and lightly smoked ham delivers rich flavor, wholesome ingredients, and satisfying comfort in every bite.

Whether you’re craving a hearty country-style meal or a traditional Southern combo, Sugar Ham stands out for its balance of sweetness, savory depth, and time-honored preparation. In this guide, we’ll walk you through everything you need to know about this fan favorite dish, from ingredients and taste to nutrition facts, serving suggestions, and allergy information.

Prices:$12.49

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Sugar Ham Country Plate Description

Thick-cut slices of sugar-cured ham
Golden-brown sear for extra flavor
Traditional country sides (choices vary)
Optional classic combos such as eggs, grits, biscuits, or fried potatoes

Ingredients

Sugar-cured ham (pork)
Brown sugar
Sea salt
Natural spices
Black pepper
Smoked wood essence (varies by supplier)

Taste & Texture Profile

Flavor: Sweet upfront with a subtle smoky finish
Texture: Tender, juicy, lightly caramelized edges
Aroma: Warm, savory, and slightly sweet
Best for: Customers who enjoy traditional Southern ham with a mild sweetness

Serving Suggestions (Menu & Home-Friendly)

Pair with buttermilk biscuits and country gravy
Add sunny-side-up eggs for a breakfast combo
Complement with cheesy grits, fried apples, or hashbrown casserole
Serve with green beans or cornbread for a classic lunch/dinner plate
For catering: slice and serve warm with maple glaze or honey butter

Nutrition Facts for Sugar Ham Plate

Q: <strong>How many calories are in a Sugar Ham plate?</strong>

A standard serving contains about 280 calories , not including selected sides.

Nutrient	Amount (Per Serving)
Calories	280
Total Fat	12g
Saturated Fat	4g
Cholesterol	60mg
Sodium	1,090mg
Total Carbohydrates	8g
Sugars	7g
Protein	28g
Dietary Fiber	0g

Allergy Information

Contains: Pork
May contain (depending on sides): Eggs, gluten/wheat, dairy, soy
Prepared in a shared kitchen: Cross-contact possible with common allergens

What Is Sugar Ham?

Sugar Ham is a sweet-cured, lightly smoked ham prepared with a blend of brown sugar, sea salt, and warm spices, then slow-cooked for tenderness. Its signature flavor combines sweet, savory, and smoky notes, making it a staple on country cooking menus across the South and Midwest.

FAQs

Sugar Ham is made from pork cured with brown sugar, salt, spices, and natural smoke for a sweet-savory flavor.

Sugar Ham is both mildly sweet from the sugar cure and savory from traditional country-style seasoning.

The ham itself is typically gluten-free, but sides and prep areas may not be. Always verify at the restaurant.

Popular pairings include biscuits, eggs, grits, hashbrowns, fried apples, cornbread, and seasonal veggies.

A standard serving contains about 280 calories, not including selected sides.

Final Words

The Sugar Ham Country Plate is a classic Southern meal that many people love. Its sweet-and-savory flavor, soft texture, and simple ingredients make it comforting and easy to enjoy. Whether you choose it as a Country Plate or part of a Classic Combo, Sugar Ham is a tasty and reliable choice. No matter how you serve it, this dish brings warm, home-style comfort to every meal.