Fried Apples
The Cracker Barrel Fried Apples are a signature Southern side that perfectly balances sweet and warm flavors.
Soft, tender apple slices sautéed with sugar, cinnamon, and butter create a comforting, homestyle dish that has become a favorite at Cracker Barrel restaurants across the U.S. Whether you’re pairing them with breakfast favorites, lunch, or dinner entrees, Fried Apples are a must-try treat for anyone seeking authentic Southern flavor.
Prices:$3.79
Ingredients in Cracker Barrel Fried Apples
The simple yet flavorful ingredients typically include:
Taste & Texture
Serving Suggestions
Nutrition Facts
| Nutrient | Amount per Serving |
|---|---|
| Calories | 180–220 kcal |
| Total Fat | 6–8 g |
| Saturated Fat | 3–4 g |
| Trans Fat | 0 g |
| Cholesterol | 15–20 mg |
| Sodium | 5–10 mg |
| Total Carbohydrates | 30–35 g |
| Dietary Fiber | 3–4 g |
| Sugars | 20–25 g |
| Protein | 0–1 g |
| Calcium | 20 mg |
| Iron | 0.3 mg |
| Potassium | 250 mg |
Allergy Information
Cracker Barrel Fried Apples contain:
They are generally:
What Are Cracker Barrel Fried Apples?
Cracker Barrel Fried Apples are sweet, lightly spiced apple slices cooked in butter and sugar until tender and caramelized. This classic Southern side is often served alongside breakfast items like biscuits and gravy, pancakes, or French toast, but it also pairs beautifully with meatloaf, pork chops, or roast chicken for a savory-sweet combination.
FAQs
Final Words
Cracker Barrel Fried Apples are a classic Southern comfort-food side that combines tender apples, rich butter, and warm cinnamon for a delightful, homestyle dish. Ideal for breakfast, lunch, dinner, or dessert, these fried apples bring warmth, sweetness, and nostalgia to every meal. Whether you’re visiting Cracker Barrel for a hearty brunch or a cozy family dinner, don’t miss out on this iconic, sweet-and-spicy favorite.
